Summer Palace
SHARK FIN
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Braised Superior Shark Fin SoupAngsio Hisit Super
Person 338K - Double Boiled Superior Shark Fin with Chicken
Tim Hisit Super Dengan Ayam
Person 328K - Braised Shark Fin With Fresh Crab Meat, Crab Roe and Coriande Leaves
Angsio Hisit dengan Daging Kepiting, Telur Kepiting dan Daun Ketumbar
Person 308K - Thai-Style Braised Superior Shark Fin Soup with Crab Meat and Black Mushroom
Sup Hisit Ala Thailand dengan Daging Kepiting dan Daun Tungki
Person 358K
APPETIZER
- Deep Fried Baby Squid 78K
Deep Fried Baby Squid with Honey, Sesame, and Chili Sauce
Cumi Kering dengan Saus Madu, Biji Wijen, dan Cabai - Deep fried fish skin 78K
Deep Fried Fish Skin and Sweet Corn in Salted Egg Sauce Kulit Ikan Goreng dan Jagung Manis dengan Saus Telur Asin
- Deep fried chicken crab roll 78K
Deep Fried Chicken Crab Roll with Osmanthus Pomelo Sauce
Hai Cho Goreng dengan Saus Osmanthus Jeruk Bali - Chilled jellyfish 72K
Chilled Jellyfish in Spicy Szechuan Sauce
Ubur Ubur dengan Saus Sichuan Pedas - Sliced Beef Shank marinated 78k
Sliced Beef Shank marinated with Spiced Soya Sauce
Irisan Kisi Sapi dengan marinasi Saus Ngo Hion - Deep Fried Prawn Vegetables 68K
Deep Fried Prawn Vegetables Spring Roll with Chives
Lumpia Udang Goreng dengan Kucai - Century Egg 38K
Century Egg with Vinaigrette and Chili Oil (ColD)
Telur Bitan dengan Saus Cuka Lemon dan Minyak Cabai (Dingin) - Crispy Layered Beancurd 38K
Crispy Layered Beancurd Skin stuffed with Mushroom with Hoisin Sauce
Kulit Tahu isi Jamur Cincang disajikan dengan Saus Hoisin - Crab Meat Paste 58.8K
Crab Meat Paste with Salmon Ikura
Pasta Daging Kepiting disajikan dengan Telur Salmon - Deep Fried Crab Claw wrapped 138K
Deep Fried Crab Claw Wrapped in Minced Shrimp and Bread Crumbs with Sweet and Sour Sauce
Capit Kepiting Goreng dibungkus dengan Udang Cincang dan Tepung Roti dengan Saus Asam Manis - Pan Fried Foie Gras 338K
Pan Fried Foie Gras and Sliced Peking Duck with Orange Sauce
Hati Angsa dan Irisan Bebek Peking dengan Saus Jeruk
BARBECUE
- Assorted Cantonese Barbecue
Aneka panggangan ala kanton
> medium 298K > large 428K - Peking duck
Bebek Peking
> 1/2 pc 218K > 1 pc 428K - Hongkong Style Roasted Duck
Bebek Panggang ala Hongkong
> 1/2 pc 208K > 1 pc 408K - Barbecue Honey Roasted Chicken
Chasio Ayam
> 88K - Deep Fried Whole Pigeon with Shrimp Cracker
Burung Dara Goreng Disajikan dengan Kerupuk Udang
> 78K - Steamed Chicken Hainan Style
Ayam Kukus ala Hainan
> 1/2 pc 118K > 1 pc 218K - Roasted Chicken Cantonese Style
Ayam Panggang ala Kanton
> 1 pc 198K - Roasted Duck with Chinese Sausage and Sticky Rice
Bebek Panggang dengan Lapchiong Ayam dan Nasi Ketan
> 258K - Crispy Lemongrass Duck with Hainanese Chili Sauce
Bebek Goreng Serai disajikan dengan Sambal Hainan
> 1/2 pc 218K > 1 pc 438K - Poached Chicken with Shallot Oil
Ayam Rebus dengan Minyak Bawang Merah
> 1 pc 218K
BIRD NEST & DRIED SEAFOOD
- Braised superior bird nest 338K
Angsio sarang burung
- Braised Bird Nest and DRIED Scallop Wrapped with Egg White served in Pumpkin Chicken Soup 328K
Angsio Sarang Burung dan Kerang Scallop Kering dibungkus dengan Putih Telur disajikan dalam Kuah Labu Kuning
- Braised Bird Nest with Fresh Crab Meat, Crab Roe, and Coriander Leaves 328K
Angsio Sarang Burung dengan Daging Kepiting, Telur Kepiting dan Daun Ketumbar
- Braised Bird Nest with Dried Seafood in Beijing Ging Tong Soup 298K
Angsio Sarang Burung dengan Makanan Laut Kering dalam Kuah Beijing Ging Tong
- Braised Whole Abalone (F3) with Sea Cucumber and Broccoli in Oyster Sauce 588K
Angsio Abalone Utuh (F3) dengan Teripang dan Brokoli dengan Saus Tiram
- Braised Sea Cucumber with Black Mushroom and Baby Pok Choy in Oyster Sauce 108K
Angsio Teripang dengan Jamur Tungku dan Pok Choy dengan Saus Tiram
SOUP
- Buddha Jump Over The Wall (pre order) 698K
Sup “Buddha Jump Over The Wall“ (pemesanan di awal)
- Sup Maca dengan Kerang dan Ayam 58K
Sup “Buddha Jump Over The Wall“ (pemesanan di awal)
- Double Boiled Cordyceps Flower Soup with Chicken 48K
Sup Bunga Cordyceps dengan Ayam
- Double boiled pigeon soup with red date 48K
Sup Burung Dara dengan Ang Co
- Double Boiled Abalone (F12) with Fish Maw and Ginseng Root 118K
Sup Abalone Utuh (F12) dengan Perut Ikan dan Akar Ginseng
- Hot and Sour Soup with Shredded Sea Cucumber 58K
Sup Asam Pedas dengan Irisan Teripang
- Fish Lip Soup with Mixed Mushroom 58K
Sup Bibir Ikan dengan Aneka Jamur
- Hipio Soup with Crab Meat, Sweet Corn Cream, and Straw Mushroom 58K
Sup Hipio dengan Daging Kepiting, Krim Jagung, dan Jamur Merang
- Minced Beef Soup with Horenso and Enoki Mushroom 48K
Sup Sapi Cincang dengan Pocai dan Jamur Enoki
- Asparagus Soup with Fresh Crab Meat 48K
Sup Asparagus dengan Daging Kepiting
- Tio Chiew Eight Treasure with Fish Bone Soup 48K
Sup Tulang Ikan dengan 8 Mustika
- Double-Boiled Beef Rib Soup with Chinese Yam and Snow Pear 68K
Sup Iga Sapi dengan Ubi Cina dan Pir Salju
- Corn Soup with Fresh Crab Meat 58K
Sup Jagung dengan Daging Kepiting
LIVE SEAFOOD
- Lobster
Lobster - Fruit Salad, Steam Garlic, Baked Cheese, Superior Chicken Stock, Ginger Onion, Salted Egg
Lobster - Salad BUAH, Tim Bawang Putih, Keju Panggang, Kaldu Ayam, Tumis Bawang Jahe, Telur Asin
> PER 100 gram 188 - Star Grouper
Star Grouper - Steam Garlic, Steam Hong Kong, Traditional Steam with Lotus Leaf and Shredded Chicken and Mushroom, Steam Teo Chiew Style, Deep Fried, Braised in Claypot, Thai Chili, 2 Flavors Sauce
Ikan Kerapu Bintang - Tim Bawang Putih, Tim Hong Kong, Tim Daun Teratai dengan Ayam Suwir dan Jamur, Tim Tio Chiew, Goreng Kecap, Angsio, Goreng Sambal Thai, Saus Dua Rasa
> PER 100 gram 120 - Grouper
Grouper - Steam Garlic, Steam Hong Kong, Traditional Steam with Lotus Leaf and Shredded Chicken and Mushroom, Steam Teo Chiew Style, Deep Fried, Braised in Claypot, Thai Chili, 2 Flavors Sauce
Ikan Kerapu - Tim Bawang Putih, Tim Hong Kong, Tim Daun Teratai dengan Ayam Suwir dan Jamur, Tim Tio Chiew, Goreng Kecap, Angsio, Goreng Sambal Thai, Saus Dua Rasa
> PER 100 gram 88 - Lazy Fish
Lazy Fish - Steam Garlic, Steam Hong Kong, Traditional Steam with Lotus Leaf and Shredded Chicken and Mushroom, Steam Teo Chiew Style, Deep Fried, Braised in Claypot, Thai Chili, 2 Flavors Sauce
Ikan Malas - Tim Bawang Putih, Tim Hong Kong, Tim Daun Teratai dengan Ayam Suwir dan Jamur, Tim Tio Chiew, Goreng Kecap, Angsio, Goreng Sambal Thai, Saus Dua Rasa
> PER 100 gram 88 - Gurame
Gurame - Steam Garlic, Steam Thailand Style, Deep Fried, Fried Thai Chili, 2 Flavors Sauce
Gurame - Tim Bawang Putih, Tim Thailand, Goreng Kecap, Goreng Sambal Thai, saus Dua Rasa
> PER 100 gram 38 - Prawn
Prawn - Fruit Salad, Steam Chinese wine and Chicken Oil, Steam Hong Kong, Steam Garlic, Poached in Chinese Herb
Udang - Salad Buah, Tim Arak Cina dan Minyak Ayam, Tim Hong Kong, Tim Bawang Putih, Kuah Mabuk
> PER 100 gram 60 - Crab
Crab - Steam Garlic, Steam Chinese wine and Chicken Oil, Singapore Chili, Black Pepper, Ginger Onion, Kam Hiong, Butter Caramel, Salted Egg Sauce
Kepiting - Tim Bawang Putih, Tim Arak Cina dan Minyak Ayam, Saus Singapura, Lada Hitam, Bawang Jahe, Kam Hiong, Karamel Mentega, Saus Telur Asin
> PER 100 gram 78
FRESH SEAFOOD
- Deep Fried Soft Shell Crab in Chili Salted Egg 138K
KePiting Soka Telur Asin Pedas
- Deep Fried Soft Shell Crab in Thai Sauce 138K
Kepiting Soka Goreng ala Thai
- Deep Fried Prawn in Wasabi Mayonnaise 128K
Udang Goreng dengan Saus Wasabi Mayonais
- Deep Fried King Prawn with Oatmeal and Curry Leaves 138K
Udang Windu Goreng dengan Sereal dan Daun Kari
- Deep Fried King Prawn with Golden Egg 138K
Udang Windu Goreng dengan Telur Emas
- Deep Fried Prawn with Orange Sauce 138K
Udang Goreng dengan Saus Jeruk
- Sauteed Scallop with Broccoli and XO Sauce 258K
Tumis Kerang Scallop dengan Brokoli dan Saus XO
- Deep Fried Prawn in Sweet Mayonnaise topped with Corn Flakes 108K
Udang Goreng dengan Saus Mayonais dan Sereal Jagung
- Deep Fried Squid in Sweet and Sour Sauce 108K
Cumi Goreng Saus Asam Manis
- Pan-fried Prawn in Supreme Dark Soya Sauce 138K
Udang Goreng dengan Saus Kedelai Hitam
- Szechuan Style Poached Sliced Fish with Pickled Cabbage 128K
Irisan Ikan Rebus ala Sichuan dengan Sayur Asin
- Baked Cod Fish Fillet in Japanese Sauce 298K
Irisan Ikan Gindara Panggang dengan Saus Jepang
CLAYPOT/HOT PLATE/HOT STONE
- Braised Sea Cucumber, Hipio, Black Mushroom and Seasonal Vegetables served in Claypot 218K
Angsio Teripang, Hipio, Jamur Tungku dan Sayuran disajikan dalam Mangkuk Tanah Liat
- Claypot Curry Prawn with Chinese Fried Bun 148K
Sapo Udang Kari disajikan dengan Mantao Goreng
- Claypot Prawn with Glass Noodle in Black Pepper Sauce 148K
Sapo Udang dan Soun dengan Saus Lada Hitam
- Stewed Eggplant and Japanese Beancurd with Minced Chicken in Spicy Chili Sauce served in Claypot 98K
Sapo Terong dan Tahu dengan Ayam Cincang dengan Saus Sambal disajikan dalam Mangkuk Tanah Liat
- Hot Stone Premium Tendon, Beef Brisket, and White Radish Stew 118K
Hot Stone Semur Irisan Daging Sapi, Sandung Lamur, dan Lobak
- Pan Fried Halibut Fish Fillet with White Onion in Teriyaki Sauce served in Claypot 118K
Sapo Irisan Ikan Halibut dengan Bawang Bombay dan Saus Teriyaki disajikan dalam Mangkuk Tanah Liat
- Hot Plate Horenso Beancurd Braised with Minced Prawn 118K
Hot Plate Tahu Pocai direbus dengan Udang Cincang
- Hot Stone Sauteed Prawn in Gong Pao Sauce 128K
Hot Stone Udang dengan Saus Kung Pao
- Braised Abalone (F12) and Country Chicken in Fisherman Sauce served in Claypot 468K
Sapo Abalone (F12) dan Ayam Kampung disajikan dengan Saus Nelayan dalam Mangkuk Tanah Liat
- Stewed Sea Cucumber with Tofu served in Claypot 198K
Angsio Teripang dan Tahu disajikan dalam Mangkuk Tanah Liat
BEEF-CHICKEN-DUCK-LAMB
- Pan Fried Premium Beef and Crispy Scallop Served in Black Pepper Sauce 168K
Bistik Sapi Premium dan Kerang Scallop disajikan dengan Saus Lada Hitam
- Pan Fried Premium Beef with White Onion in Cantonese Sauce 128K
Bistik Sapi Premium dan Bawang Bombay dengan Saus Kanton
- Poached Sliced Premium Beef with Bean Sprout and Enoki Mushroom in Mala Sauce 118K
Irisan Sapi Premium Rebus dengan Tauge dan Jamur Enoki dengan Saus Mala
- Pan Fried Premium Beef with Mixed Capsicum in Black Pepper Sauce 118K
Sapi Premium dengan Aneka Paprika dengan Saus Lada Hitam
- Sauteed Sliced Premium Beef with Seasonal Vegetables in XO Sauce 118K
Tumis Irisan Sapi Premium dan Sayuran dengan Saus XO
- Fried Chicken in Szechuan Chili 108K
Ayam Goreng ala Sambal Sichuan
- Honey Glazed Boneless Chicken topped with Crispy Ginger and Pomelo 108K
Ayam Goreng Saus Madu ditaburi Serpihan Jahe dan Jeruk Bali Kering
- Crispy Fried Chicken in Hongkong Shrimp Paste 108K
Ayam Goreng disajikan dengan Terasi Hongkong
- Deep Fried Chicken Fillet with Pineapple in Sweet and Sour Sauce 108K
Ayam Goreng dan Nanas dengan Saus Asam Manis
- Summer Palace Deep Fried Crispy Chicken with Lemongrass 198K
Ayam Goreng Serai ala Summer Palace
- Steamed Minced Chicken, Prawn and Salted Fish Moi Choi in Light Soya Sauce 118K
Tim Daging Ayam dengan Udang dan Ikan Asin Moi Choi dengan Saus Kecap
- Deep Fried Chicken Fillet with Lemon Sauce 98K
Ayam Goreng dengan Saus Lemon
- Sauteed Shredded Duck with Preserved Cah Choi Vegetables and Bean Sprout 98K
Tumis Bebek Suwir dengan Sayur Asin Cah Choi dan Tauge
- Pan Fried Lamb Chop in Black Pepper Sauce 268K
Bistik Iga Kambing dengan Saus Lada Hitam
BEAN CURD / TOFU
- Steamed Spring Water Tofu with Minced Chicken and Mushroom 88K
Tim Tahu Halus dengan Ayam Cincang dan Jamur
- Szechuan Style Braised Mapo Beancurd with Minced Beef 98K
Mapo Tofu dengan Sapi Cincang ala Sichuan
- Braised Homemade Beancurd Horenso with Crab Meat and Enoki Mushroom 98K
Tahu Pocai disiram dengan Daging Kepiting dan Jamur Enoki
VEGETABLES
- Sauteed Baby French Bean with Dried Shrimp and Minced Beef 88K
Tumis Baby Buncis dengan Ebi dan Sapi Cincang
- Hong Kong Kailan in 2 Styles (Garlic Steam, Salt and Pepper) 88K
Hongkong Kailan dengan 2 Cara (Tim Bawang Putih, Garam dan Merica)
- Boiled Horenso with Three Kinds of Egg, Fried Silver Fish, and Dried Scallop 88K
Pocai Kuah dengan Tiga Macam Telur, Ikan Teri Perak, dan Kerang Scallop Kering
- Sauteed Vegetables with Golden Garlic (Broccoli / Horenso / Pok Choy) 88K
Tumis Sayuran dengan Bawang Putih (Brokoli / Pocai / Pak Coi)
- Sauteed Asparagus and Shimeji Mushroom in XO Sauce 118K
Tumis Asparagus dan Jamur Shimeji dengan Saus XO
- Sauteed Romaine Lettuce in White Beancurd Sauce 88K
Tumis Selada Romaine dengan Saus Tahu Putih
- Sauteed Baby Kailan and Dried Shrimp in Balachan Sauce 88K
Tumis Baby Kailan dengan Saus Sambal Balacan dan Ebi
- Poached Chinese Spinach with Three Kinds of Egg and Minced Chicken 78K
Bayam Rebus dengan Tiga Macam Telur dan Ayam Cincang Halus
VEGETARIAN
- Double Boiled Song Rong Mushroom with Chinese Cabbage and Cordyceps Flower 58K
Sup Jamur Song Rong dengan Sawi Putih dan Bunga Cordyceps
- Pumpkin Soup braised with White Bean Curd and Sweet Corn Cream 48K
Sup Labu Kuning dengan Tahu Putih dan Krim Jagung
- Stewed Assorted Vegetables, Mushroom, and Glass Noodles in Preserved Red Bean Curd Sauce served in Claypot 108K
Sapo Lo Han Cai
- Wok Fried Vegetarian Mock Duck with Dry Chili in Gong Pao Sauce 88K
Bebek Vegetarian dan Cabai Kering dengan Saus Kung Pao
- Stir Fried Minced Vegetables with Mixed Mushroom and Fried Peanut served on Fresh Lettuce 78K
Tumis Sayuran dengan Aneka Jamur dan Kacang Tanah Goreng di atas Selada Segar
- Braised White Beancurd with Assorted Vegetables and Black Mushroom served in Oyster Sauce in Hot plate 88K
Angsio Tahu Putih dengan Aneka Sayuran dan Jamur Tungku dengan Saus Tiram yang disajikan di Piring Panas
- Pan Fried Vegetables wrapped in Bean Curd Skin in Oyster Sauce 88K
Bistik Kulit Tahu isi Sayuran dengan Saus Tiram
- Wok Fried Hokkian Noodle (Mie Swa) with Vegetarian Ham and Mixed Vegetables 98K
Mie Swa Goreng dengan Daging Vegetarian dan Aneka Sayuran
- Tomato Fried Rice with Fresh Tomato and Mixed Vegetables 98K
Nasi Goreng dengan Tomat Segar dan Aneka Sayuran
- Wok Fried Angled Luffa, Black Fungus, and Shimeji Mushroom with Preserved Vegetables 68K
Tumis Gambas, Jamur Tungku, dan Jamur Shimeji dengan Acar
RICE / NOODLE
- Braised Rice Noodle with Prawn, Egg, and Spring Onions 98K
Kwetiau Siram dengan Udang, Telur, dan Daun Bawang
- Wok Fried Charcoal Rice Noodle and Shredded Beef in XO Sauce 118K
Kwetiau Arang Goreng Kering dengan Daging Sapi dan Saus XO
- Home-Style Hokkian Yellow Noodle with Chicken 138K
Mie Kuning ala Hokkian dengan Ayam
- Home-Style Wok Fried Wheat Vermicelli with Prawn 118K
Mie Swa Goreng dengan Udang
- Hongkong Noodle Soup with Shrimp Dumpling and Vegetables 88K
Mie Kuah Hongkong dengan Suikiaw Udang dan Sayuran
- Braised Ifu Noodle with Seafood, Vegetables, and Quail Eggs 128K
Ifu Mie Siram dengan Makanan Laut, Sayuran, dan Telur Puyuh
- Deep Fried Hong Kong Noodle with Chicken and Vegetables 98K
Mie Hongkong Siram (Ta Mie) dengan Ayam dan Sayuran
- Braised Charcoal Rice Noodle in Black Bean Sauce with a selection of: Roasted Duck, Chicken, Beef, or Seafood 98K
Kwetiau Arang Siram dengan Saus Tausi beserta pilihan : Bebek Panggang, Ayam, Sapi, atau Makanan Laut
- Wok Fried Rice with Seafood in Lao Gan Ma Chili Oil 98K
Nasi Goreng Lao Gan Ma Pedas dengan Makanan Laut
- Summer Palace Diced Goose Liver Fried Rice with Crab Meat and Spring Onion 168K
Nasi Goreng Hati Angsa ala Summer Palace dengan Daging Kepiting dan Daun Bawang
- Yong Zhou Fried Rice 98K
Nasi Goreng Yang Chow
- Chicken Fried Rice with Salted Fish and Silver Fish 88K
Nasi Goreng dengan Ayam, Ikan Asin dan Ikan Teri
- Crab Meat Fried Rice with Dried Scallop and Egg White 128K
Nasi Goreng Kepiting dengan Kerang Scallop Kering dan Putih Telur
- Poached Fresh Crab Meat with Rice in Chicken Broth 128K
Nasi Daging Kepiting dalam Kuah Ayam
- Black Olive Scallop Fried Rice in XO Sauce 138K
Nasi Goreng Zaitun Hitam Kerang Scallop dengan Saus XO
- Seafood Porridge 88K
Bubur Makanan Laut
DESSERT
- Chilled Apple Jasmine Ice Jelly with Strawberry Sorbet and Berry Sauce 38K
Jelly Apel dengan Es Puter Stroberi dan Saus Beri
- Chilled Sea Coconut With Peach Gum, Pomelo, and Lemon Honey Juice 42K
Peach Gum, Jeruk Bali, dan Nata de Coco dengan Jus Lemon dan Madu
- Hot Almond Cream With Bird Nest 198K
Krim Kacang Almond dengan Sarang Burung yang disajikan Panas
- Hot Almond Cream with Glutinous Rice Ball 42K
Krim Kacang Almond dengan Ronde yang disajikan Panas
- Deep Fried Mountain Durian served with Mango Sago Cream 42K
Durian Goreng disajikan dengan Krim Sago Mangga
- Deep Fried Glutinous Rice Ball with Black Sesame 42K
Onde Onde Wijen Hitam
- Chilled Gui Ling Gao with Wild Honey 38K
Gui Ling Gao Disajikan dengan Madu
- Chilled Coconut Pudding with Vanilla Ice Cream 38K
Pudding Kelapa dengan Saus Vanilla
- Chilled Mango Sago Cream with Aloe Vera and Strawberry Sorbet 38K
Krim Sago Mangga dengan Lidah Buaya dan Es Puter Stroberi
- Freshly Baked Egg Tart (Cooking Time 20 Minutes) 38K
Tart Telur Special (Waktu Panggang 20 Menit)
- Double-boiled Peach Gum with Ginseng (Hot/Cold) 42K
Peach Gum dalam Sup Akar Ginseng (Panas / Dingin)
- Seasonal Fresh Fruit 48K
Buah Segar
DIMSUM SIGNATURE
- Shark Fin Dumpling Soup 68K
Sup Pangsit Hisit
- Steamed Crystal Dumpling with Assorted Mushroom, Bamboo Fungus and Black Truffle Mushroom 42K
Tim Pangsit Kristal dengan Aneka Jamur dan Truffle Hitam
- Steamed Siew Mai with Mini Abalone 88K
Tim Siomay dengan Abalone Mini
- Signature Canton Congee with Abalone 128K
Bubur ala Kanton dengan Abalone
STEAMED DIM SUM
- Soup Bun 42K
Sop Pao
- Malaysian Style Steamed Glutinous Rice with Chicken and Chinese Sausage 42K
Tim Lo Mai Kai ala Malaysia
- Crystal Shrimp Dumpling 42K
Tim Hakau
- Xiao Long Bao 42K
Tim Xiao Long Pao
- Chicken Feet in Black Bean Sauce 38K
Tim Kaki Ayam dengan Saus Tausi
- Blue Dumpling with Truffle and Vegetables Filling 38K
Tim Pangsit Biru isi Jamur Truffle dan Sayuran
- Squid in Tom Yam Paste served with Glass Noodle 45K
Cumi Kukus dengan Pasta Tom Yam dan Soun
- Fish Ball 45K
Tim Bakso Ikan
- Beancurd Roll with Prawn and Chicken in Oyster Sauce 38K
Tim Lumpia Kulit Tahu dengan Saus Tiram
- Stingray and Crab Meat Dumpling 38K
Tim Pangsit Ikan Pari dan Kepiting
- Prawn and Spinach Dumpling 42K
Tim Pangsit Udang dengan Bayam Jepang
- Prawn Dumpling in Szechuan Chili Sauce 45K
Pangsit Udang dengan Saus Sichuan
- Custard Cream Bun 45K
Tim Bakpao Nai Wong
- Sweet Potato and Lotus Paste Bun 38K
Tim Bakpao Ungu isi Pasta Lotus
- Chicken Chasiew Bun 38K
Tim Chasiew Pao
- Rice Roll with Cakwe 38K
Chong Fen Cakwe
- Rice Roll with Chicken Chasiew 38K
Chong Fen Ayam Chasiew
- Rice Roll with Fresh Prawn 38K
Chong Fen Udang
- Rice Roll with Minced Beef in XO Sauce 38K
Chong Fen isi Sapi Cincang dengan Saus XO
- Radish Cake (Steamed / Fried) 38K
Kue Lobak (Kukus / Goreng)
DEEP FRIED/BAKED DIM SUM
- Deep Fried Mayonnaise Prawn Wonton 38K
Pangsit Udang Mayonaise
- Crispy Fried Taro with Scallop 45K
Talas Goreng Kering isi Scallop
- Pan Fried Beancurd Skin Roll with Prawn 38K
Lumpia Goreng Kulit Tahu isi Udang
- Pan Fried Wotiek with Black Vinegar 38K
Wotiek dengan Cuka Hitam
- Radish Puff 38K
Pastel Lobak
- Deep Fried Prawn Red Crystal Skin Dumpling with Chilli Bean Sauce 38K
Hakau Goreng Merah dengan Saus Cabai Kacang Toban Djan
- Sauteed Radish Cake in XO Sauce 58K
Tumis Kue Lobak dengan Saus XO
- Crispy Chicken Wonton in Sweet and Sour Seafood Sauce 45K
Pangsit Goreng isi ayam dengan Saus Seafood Asam Manis
- Baked Chasiew Sou 38K
Chasiew Sou Panggang
- Baked snow bun with BBQ chicken filling 42K
Bakpao Salju Panggang isi Chasiew Ayam
RICE / PORRIDGE
ADDITIONAL
BEVERAGE
TEA
COLD CREATION
TRADITIONAL HERBAL
JUICES
SHAKES
WATER
SOFT DRINKS
BEER
SHARK FIN | APPETIZER | BARBECUE | BIRD NEST & DRIED SEAFOOD | SOUP | LIVESEAFOOD | FRESH SEAFOOD | CLAYPOT | BEEF-CHICKEN-DUCK-LAMB | BEAN CURD/TOFU | VEGETABLES | VEGETARIAN | RICE/NOODLE | DESSERT | DIMSUM | PORRIDGE | ADDITIONAL | BEVERAGE | TEA | COLD CREATION | TRADITIONAL HERBAL | JUICES | SHAKES | WATER | SOFT DRINKS | BEER |
and subject to 5% service charge and 10% government tax.